LEARN IN A SIMPLE AND FUN WAY
Experience the Big Green Egg
CURATED IN SWITZERLAND
Learn to Cook on the Big Green Egg
Discover the full potential of the Big Green Egg through demonstrations and hands-on cooking experiences across Switzerland. From first fire to advanced techniques, these sessions go beyond grilling — exploring flavour, temperature control, and the confidence that comes from truly mastering the EGG. Only certified chefs & passionate EGG experts lead our courses.
Whether you’re new to the Big Green Egg or ready to refine your skills, each experience is led by passionate experts who share one goal: helping you cook better, with more pleasure, every time you light the fire.
GIVE THE GIFT OF FLAVOUR
Offer a gift certificate
Give the gift of unforgettable flavour. A Big Green Egg Gift Certificate is the perfect way to surprise anyone who loves great food, craftsmanship, and cooking with charcoal. Whether they’re new to the EGG or already part of the community, this flexible gift lets them choose exactly what inspires their next outdoor cooking adventure.
Learn moreWorkshops all over Switzerland
Questions about our courses?
How do I book a course date?
You can book directly on this page by selecting an available date in the calendar.
Once you choose your experience, you’ll be guided through a simple checkout process and receive a confirmation email with all the details.
If you’re looking to book a private group, corporate session or special edition experience, please contact us — we’re happy to tailor something for you.
What happens if I need to reschedule?
If you need to reschedule, please let us know as soon as possible.
We’ll always do our best to move you to another available date, subject to availability.
Because our experiences involve chefs, venues and fresh ingredients, last-minute changes may not always be possible. Full rescheduling terms are outlined in your booking confirmation.
(Important: this feels human and fair without spelling out penalties.)
Are courses suitable for beginners?
Absolutely.
Many of our experiences are designed for first-time Big Green Egg users or curious cooks who want to understand what makes the EGG so versatile.
Each experience clearly indicates whether it’s introductory, demonstration-based or hands-on, so you can choose what suits you best. No prior experience is required unless stated otherwise.
What should I bring?
Nothing at all — just your curiosity and appetite.
All ingredients, equipment and tools are provided. We recommend wearing comfortable clothing suitable for outdoor cooking and closed shoes. Aprons are usually provided, depending on the experience.
If you have dietary requirements or allergies, please let us know in advance.
Can I buy an EGG on site?
In many cases, yes.
Several of our experiences take place at authorised Big Green Egg dealers or partner locations where you can explore models, accessories and get expert advice. Availability may vary by location.
If you’re interested in purchasing an EGG after an experience, we’ll happily connect you with the appropriate local dealer.
Do I need to own a Big Green Egg to attend?
Not at all.
Our experiences are open to everyone — whether you’re discovering the Big Green Egg for the first time or already cooking on one at home.