THE CLASSIC FOR EVERY OCCASION
Large Big Green Egg
THE CLASSIC FOR EVERY OCCASION
THE CLASSIC FOR EVERY OCCASION
COOKING SPACE FOR UP TO 8 PEOPLE
The most popular member of the EGG family
The Large Big Green Egg is the go-to size for families, food lovers, and anyone who loves entertaining outdoors. Grill, smoke, bake, roast or slow-cook â all at the perfect temperature, all year round. Itâs your complete outdoor kitchen in one iconic design.
Big Green Egg Large Bestseller Bundle
Large Big Green Egg in modular nest
Big Green Egg Large Outdoor Kitchen Bundle
Large Big Green Egg with eucalyptus table
Large Big Green Egg in corner modular table
Large Big Green Egg with Chrome table trolley
Big Green Egg Large
What you will love about a Large EGG
The large Big Green Egg offers the ideal balance between capacity and fuel efficiency. Itâs big enough to handle multiple dishes or large cuts of meat â yet, because of its precision ceramic design, it uses surprisingly little charcoal and reaches temperature quickly.
No other EGG size offers as many compatible accessories â from the EGGspander System for multi-zone cooking to Dutch ovens, rotisseries, planchas, and baking stones. Whether youâre a casual home cook or a seasoned chef, the Large gives you the freedom to expand your setup and creativity over time.
Unlike the 2XL or XLarge, the Large fits perfectly in Big Green Eggâs Modular Outdoor Kitchen system, Eucalyptus Tables, and IntEGGrated Nest + Handler. That means itâs the most versatile model if you plan to build or expand an outdoor kitchen later.
The Large holds heat exceptionally well â even in cold or windy conditions â making it practical for year-round grilling, baking, and smoking in Switzerland. The heavy ceramic base and lid stabilise internal temperatures, unaffected by external weather.
Because itâs the best-selling model worldwide, nearly all accessories, recipes, and tutorials are designed around the Large. That makes it easier to find compatible gear, follow recipes, or get advice from other EGGers.
How the Big Green Egg works
The Big Green Egg works differently from any ordinary grill. Its ceramic construction and airflow control create consistent heat, moisture, and flavour â whatever youâre cooking.
REGGULATOR
Weather-proof, rust-proof and built to handle extreme heat, the rEGGulator gives you consistent control over your EGG. Improved burn efficiency, longer burn times, faster heat-up and cool-down, and stable temperatures across a wide cooking range. Cook with confidence, then simply close the cap to extinguish the fire.
CERAMIC DOME & PRECISION TEMPERATURE GUAGE
The hand-crafted ceramic dome creates steady airflow and exceptional heat retention, ensuring even, consistent cooking. Finished with a durable glazed coating, itâs built to perform in all weather, year after year.
Integrated into the dome, the Tel-Tru temperature gauge delivers precise internal temperature readings from 100°C to 400°C, allowing you to monitor cooking progress without opening the EGG. Made in the USA to exacting standards, itâs weatherproof, rugged, fully calibratable, and designed for long-term accuracy in any outdoor environment.
STAINLESS STEEL GRID
The primary cooking surface for grilling and roasting. Designed for durability and even heat transfer, it provides a stable, food-safe surface for everyday cooking on the EGG.
FIRE RING
Positioned above the fire box, the fire ring creates a stable platform for the heat diffuser and cooking grids. It helps define the cooking zone, supports indirect setups, and ensures consistent heat circulation throughout the EGG.
CHARCOAL GRATE
Sits inside the fire box, allowing air to flow up through the EGG while ash falls away from the charcoal. This airflow design keeps airflow consistent, improves combustion efficiency and makes ash removal easier after cooking.
FIRE BOX
The fire box rests inside the ceramic base and holds the charcoal. Integrated air openings work with the lower draft door and the rEGGulator to maintain consistent, controlled airflow when open, supporting efficient combustion and stable temperatures.
INSULATED CERAMIC BASE
Made from NASA-inspired, high-grade ceramics, the Big Green Egg base is built to handle extreme heatâup to 1,000°C. This heavy-duty insulation locks in heat, maintains stable cooking temperatures and uses remarkably little fuel.
The result? Moist, evenly cooked food with minimal flare-ups. Finished with a durable glaze that resists chipping and fading, the ceramic base is designed for long-term performance in all conditions.
DRAFT DOOR
Regulates the incoming air supply in combination with the rEGGulator, allowing precise temperature control. The opening also provides direct access for easy ash removal after cooking.
MORE THAN JUST A GRILL
From Pizza Nights to Slow Sundays
The Big Green Egg is more than a grillâitâs your all-in-one outdoor kitchen. Fire it up to grill, roast, bake, smoke or slow-cook with precision. Whether itâs a pizza night, a Sunday roast or flame-kissed skewers, the EGG adapts to every technique and season.
CELEBRATED BY SWITZERLAND'S CHEFS
Featured in Gault & Millau, the Big Green Egg has become a symbol of Switzerlandâs outdoor cooking culture â trusted by chefs and food lovers who live for good flavour, good fire, and good company.
FAQ
Answers to the most common questions about buying a Large EGG.
How many people can I cook for on a Large EGG?
The Large Big Green Egg comfortably cooks for 6â8 people in one session.
Its generous cooking surface makes it ideal for families, entertaining, and cooking multiple dishes at once.
What kind of cooking is the Large EGG best suited for?
The Large EGG is the most versatile model in the range. Itâs ideal for:
Cooking for groups
Multi-zone and multi-level cooking
Low-and-slow sessions
Baking, roasting, grilling and smoking at the same time
Itâs the model most people choose if they want maximum flexibility over time.
How much charcoal does a Large EGG use?
Very little compared to conventional charcoal grills. Thanks to its ceramic construction and precise airflow control, the Large EGG is highly fuel-efficient. Even during long cooking sessions, youâll use significantly less charcoal while maintaining stable temperatures.
How long does a Big Green Egg stay hot?
The Large EGG retains heat for many hours after cooking. During low-and-slow sessions, one load of charcoal can last 12â18 hours or more. When finished cooking, closing the vents preserves remaining charcoal for future use.
Do you offer delivery & installation?
Yes. We offer delivery throughout Switzerland, with installation options depending on your setup and location. Our team can advise on positioning, bases, and safe installation to ensure your Large EGG is ready to use from day one.