Baking & Pizza Stone – XLarge

The Baking & Pizza Stone is designed for baking bread, pizza and pastries with even heat in the Big Green Egg XLarge. Placed directly on the grill grate, it supports crisp pizza bases and well-developed bread crusts. The stone stores heat efficiently, ensuring stable baking conditions throughout the cooking process. For best results, it should be placed in the EGG during lighting and heated gradually, ideally in combination with the convEGGtor. With a diameter of 46 cm, it is specifically designed for the Big Green Egg XLarge.