Cast Iron Satay Grill

The Cast Iron Satay Grill is designed for evenly cooking skewered ingredients on the Big Green Egg. Its specially shaped half grid keeps skewers stable, preventing uneven cooking or flare-ups. Ideal for satay, kebab or yakitori, it works just as well with chicken, pork, lamb, beef, seafood or even fruit. Made from high-quality cast iron, the grill heats evenly and delivers a crisp exterior with a juicy interior. Two Satay Grills can be combined to cover the full cooking surface, making it perfect for larger groups. The smart design allows bamboo skewers to be lifted without gloves and includes Big Green Egg bamboo skewers for a clean and professional presentation.